On Friday, 17th July 2026, the Primary Section conducted a BHEL Making Activity for students of Std. I to Std. IV. The activity was organised to promote teamwork, creativity, and awareness of hygiene and healthy eating practices. Students enthusiastically prepared BHEL under the guidance of their teachers while observing cleanliness, proper hygiene, and safe food handling practices. The activity provided an enjoyable hands-on learning experience that fostered cooperation, responsibility, and healthy eating habits.

Teacher in charge,

Maria Dsouza